Temperature for sorbet Disposable USB temperature data logger

Author:Freshliance Update time:2024-03-21 Hits:

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Texture is pivotal aspect of a great sorbet. While ice cream relies on dairy fats for its creamy texture, sorbet achieves its velvety smoothness through a different approach – the science of freezing. Once you’ve crafted the perfect sorbet mixture, it’s time to chill and freeze it. Remember to chill the mixture in the refrigerator before transferring it to an ice cream maker or for manual freezing. This will give the flavors time to meld together, resulting in a more harmonious taste. The ideal freezing temperature for sorbet is around -18°C. This low temperature ensures quick freezing and the formation of smaller ice crystals, leading to a smoother texture. Be sure to follow the instructions provided with your ice cream maker or refer to a sorbet-specific recipe for best results. Sorbet can be kept in the freezer for up to 2-3 months. However, it is important to note that sorbet is best enjoyed within the first few weeks of freezing to maintain its optimal texture and flavor. Over time, it may develop freezer burn or lose some of its vibrant taste.

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Fresh Tag 1 USB temperature data logger is the ideal choice for monitoring and recording temperature changes of sensitive goods like ice-cream and sorbet during transportation. It is low-cost, easy to operate, and takes up little space. The built-in PDF file generation function can generate data reports in unmodifiable PDF format by plugging the logger into a PC through the USB2.0 interface. We offer a variety of models with different functions, and the trip can cover 7, 15, 30, 60, 90, 120 or even 180 days to meet the special needs of various applications. The products are made of food-grade packaging materials. It is compact and light, waterproof packaged, and widely used. Fresh Tag 1 USB temperature data logger is very suitable for cold chain transportation of drugs, frozen food, fresh food, vegetables, fish, meat, etc. The transportation of biological and pharmaceutical-based vaccines and protein products can also obtain ideal temperature monitoring solutions from this product.


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