Temperature Monitoring for Refrigerated Containers
Refrigerated containers are designed for transporting and storing goods that require low or constant temperature conditions and are widely used in many industries, especially the food industry. There are different temperature control requirements for different types of food. For frozen food, the temperature monitoring for refrigerated containers is usually set below -18℃ to ensure the quality and safety of frozen food, such as meat and fish. For the food that needs to be preserved at low temperature but not frozen, such as fruits and vegetables, it usually needs a temperature around 0℃~10℃. Fresh food, such as flowers and dairy products, usually needs a temperature around 0℃~5℃. Therefore, we should take measures to monitor the temperature change in refrigerated containers.
We Freshliance provide different temperature monitoring solutions for various applications. For temperature monitoring in refrigerated containers, our disposable temperature data logger Fresh Tag 1 is the ideal choice. It is not only cost-effective, but also easy to operate. As long as it is connected to a computer, it will automatically generate the report without any software. Users can view all the temperature data in the report. And it is protected by a food-grade packaging bag, which can directly contact foods.
