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Fresh Keeper 1 Temperature Humidity Data Logger

Fresh Keeper 1 Temperature Humidity Data Logger

Temperature range: -30℃~+70℃

Humidity range: 0%~100%RH

Memory capacity: Max. 35,000 readings

Reusable

Compatible with Windows and Mac OS alike

Large LCD screen for intuitive display


Introduction


Fresh Keeper 1 is a reusable temperature/humidity data logger. It can be applied under different transportation and storage conditions. And it will generate an encrypted irrevocable PDF report automatically after it is connected with PC. CSV report is available if required.


Features


Parameters Configurable

Parameters are programmable by our free software


High accuracy and large capacity

Built-in high-precision sensor, with a temperature measuring accuracy of ±0.5℃ and a humidity measuring accuracy of ±3%RH; 

Up to 35,000 readings.


Marks

9 marks are available


Intuitive LCD screen

Real-time viewing of running status, Max./Min./Average value, alarm status, remaining days, battery level


Super-long battery life

Max. 999 days


Automatic PDF/CSV data report

Automatic generation of an encrypted PDF report or CSV report, no software required; Temporary reports are available. 


Specifications


Model

Fresh Keeper 1

Type of use

Multi use

Run Days

Max. 999 days

Temperature Range

-30℃~+70℃

Temperature Accuracy

±0.5℃ at full range (-30℃ to +70℃)

Humidity Range

0%~100%RH

Humidity Accuracy

±3%RH

Resolution

Temperature 0.1℃  Humidity 0.1%RH

Memory Capacity

Max. 35,000 readings

Shelf Life

2 years

Logging Interval

1 minute-24 hours

Start delay

0min~24h

Battery type

3.6V lithium battery

Mark

Max.9 marks

Alarm

Max. 6 alarm points

Report Format

PDF/CSV/PDF&CSV

Protection class

IP67

Standards

CE, RoHS, EN12830

Weight

About 60g

Dimensions

97mm*45mm*19.5mm


Applications


Fresh Keeper 1 features large memory capacity, long battery life, high waterproof class and easy operation. With 9 marks and 6 alarm points configurable, the logger can be used for cold chain transportation, storage and other processes of pharmaceuticals, food, etc. 


For frozen food, it is very important to keep the growth of microbes as low as possible by maintaining temperature threshold values. 


For fruits and vegetables, the most important thing is to prevent them from ripening too early. Fruits, vegetables, and flowers are highly perishable commodities that require proper environmental monitoring in post-harvest processing to maximize freshness, quality, and shelf life from the field to the table. 


The environmental condition of temperature-sensitive products must be carefully monitored and documented during handling and storage, to ensure food safety, quality, and longer shelf life, especially for highly perishable products such as dairy, seafood, meat, poultry, and floral products. 


With this logger, you can be in control of temperature/humidity data and timely make adjustments according to alarms, so as to reduce losses and ensure product safety. And with an irrevocable report, you can study the changes in temperature/humidity and analyze the reasons, so as to gradually improve production, transportation and storage environment.

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