Temperature Monitoring for Mushrooms USB temperature data logger
Mushrooms are nutritious and delicious，so they are very popular with consumers. Proper temperature control is important during storage and transportation to maintain the nutrients and quality of mushrooms.
The first is storage temperature. The storage temperature of mushrooms is generally between 0°C and 4°C. If the temperature is too high, the microorganisms in the mushrooms will become active, causing rot and deterioration, which will affect the taste and quality of the mushrooms. Therefore, it is best to store them in the refrigerator compartment and ensure that the temperature of the refrigerator compartment is appropriate.
The second is the shipping temperature. During transportation, the temperature of mushrooms also need to be tightly controlled. In general, the transport temperature should be kept between 0°C and 2°C. As the temperature too high or too low can damage the quality of the mushrooms. In addition, it is also necessary to avoid contact with other foods or harmful gases during the transportation of mushrooms, in order not to affect the quality and taste of mushrooms.
Fresh Tag 1 USB temperature data logger is an ideal choice for monitoring and recording temperature changes of sensitive goods during transportation. It is low-cost, easy to operate, and takes up little space. The built-in PDF file generation function can generate data reports in unmodifiable PDF format by plugging the logger into a PC through the USB2.0 interface. We offer a variety of models with different functions, and the trip can cover 7, 15, 30, 60, 90, 120 or even 180 days to meet the special needs of various applications. The products are made of food-grade packaging materials. It is compact and light, waterproof packaged, and widely used.